Alessandra NeriHow to prepare Crescia al formaggio? Crescia al formaggio is an Italian cheese Easter bread typical from the Marche region. Difficulty: low Cooking Tim: 50-60 min Preparation: 30 min Cost: low Crescia al formaggio is a typical recipe from …
Tortano Bread Easter Recipe (Casatiello)
How to prepare Tortano bread, also known as Casatiello at home? Tortano bread, also called Casatiello, is a typical rustic Neapolitan pie, perhaps the most famous country as it prepares to Naples during Easter. Although the …
Tomatoes and Mushroom dressings for Bruschetta Recipes
How to prepare Tomatoes and/or Mushroom dressing (funghi trifolati) for Bruschetta easily at home? This can be an alternative idea to serve as dinner or lunch. Preparation time: 15 minutes. Cooking time: 15 minutes Cost: 10 euro Now …
Homemade Italian Flatbread (Piadina) with Cheese-Speck-Lonza Recipes
How to make an Italian flatbread (piadina) with cheese-speck and cheese-lonza. The first time I tried a piadina was when I was living in Cesena with my family. I still remember it how it was yesterday. Sometime, I …
Home-made Italian Flatbread (Piadina) with Cheese and Ham Recipe
How to make an Italian flatbread (piadina or piada) with cheese and ham. Ingredients for 4 people cheese : 400 g ham : 400 g piadina dough , here I explain how to make piadina. a pinch of …
Piadina Recipe – Flatbread
How to prepare the italian piadina recipe also known as flat bread at home? Flatbread is a thin italian bread, called piadina, which is typically prepared in the Romagna region. It is usually made with white flour, lard or olive oil, salt …
Focaccia Bread Recipe
How to make the ligurian focaccia bread at home. This wonderful focaccia can be made using the dough for the pizza. For the method you can click here. This classic focaccia bread of Genoa, better known as …